Our crispy DaVinci Bowties are air-fried to crunchy perfection and served with a creamy alfredo dip for this perfect viral snack trend.
1. Bring a large pot of water to a boil then season with 2 Tablespoons of salt and add the DaVinci Bowties Pasta. Cook for 7 minutes then drain and add to a large bowl.
2. To the cooked pasta add the olive oil, 1/2 teaspoon salt, Italian seasoning, garlic powder, and grated parmesan cheese. Mix well until the pasta is coated evenly.
3. Add the seasoned bowties to the air fryer basket and fry at 400°F for 10-12 minutes, tossing half way through.
4. Serve with warm alfredo sauce and garnish with more grated parmesan cheese.
A delicious pasta with a sauce that is undeniable. Made with sautéd garlic, spinach, and sun dried tomatoes, make sure you have enough for seconds.
It’s the season for pumpkin spice and everything nice. This Pumpkin Bundt Cake is ALL of the above with a perfectly-spiced, warm pumpkin base and topped with a salted caramel glaze. It’s made extra moist and better for you than butter with DaVinci Extra Virgin Olive Oil, making each bite a perfectly soft, delicious piece of fluffy goodness.