Simple and delicious, this recipe can be made in just one pan. DaVinci Fettuccine is the perfect canvas for this spiced-up shrimp and pasta dish.
1. Begin cooking DaVinci Fettuccine in pot.
2. Heat DaVinci Olive Oil in a large skillet on medium-high heat. Add shrimp and cook on one side for about 1 minute, until shrimp turns pink. While it cooks, generously sprinkle with the crushed red pepper, paprika, and salt. Using a spatula, flip shrimp to other side and cook for 2 more minutes.
3. When shrimp has finished cooking, add tomato sauce and half & half to pan.
4. After heating for a few minutes, add pasta to pan and mix well to combine.
5. Serve with a sprinkle of crushed red pepper and parmesan cheese on top. Enjoy!
Credit: Regina Foster @Regina.foodie
A traditional Christmas Eve preparation to honor the Feast of the Seven Fishes. Serve over DaVinci Pasta's Penne Rigate and enjoy the delicious pasta in all its glory!
Easy to make, rich and irresistibly delicious that comes together in less than 30 minutes. What's better than a festive pasta dish for the holidays!